THE RESTAURANT OF THE HOTEL
"AU PRINTEMPS"

From a culinary point of view, your hosts will offer you the last word in luxury. In accordance with the tradition of the cooking restaurant proprietor, the house owner will pay much attention to the renown of his table.

As a result, the hotel-restaurant "Au Printemps" has made is gastronomic weekends a much appreciated highlight.

D'ont hesitate to contact us.